Comments on: Kimchi That Will Change Your Life

By: Back-to-School Meal Plan | The Willing Cook

Back-to-School Meal Plan | The Willing Cook — Mon, 20 Aug 2012 12:38:46 +0000

[...] Kimchi (My first attempt at fermenting! Yay!), Korean Barbecue Beef & Steamed [...]

By: Ruth

Ruth — Mon, 09 Jul 2012 15:24:35 +0000

Laura, I’m so humbled to be included among those that God would use. I still have so much to learn!! Have you found good community and mentorship?

By: Laura Landis

Laura Landis — Sun, 08 Jul 2012 01:53:05 +0000

Me too! I love how kind you are to open your home and share you life with others! Praise God for faithful women like yourself. I would love to learn in your kitchen.

By: Ruth

Ruth — Sat, 07 Jul 2012 22:46:49 +0000

You’re welcome, Laura! Wish you were here so we could make it together!

By: Laura Landis

Laura Landis — Sat, 07 Jul 2012 22:08:53 +0000

Thanks for the post. I am excited to try it!

By: Ruth

Ruth — Sat, 07 Jul 2012 17:45:08 +0000

Deb, thanks for pinning! Please keep me posted if you end up having the exchange student. What a neat experience that would be!

By: Deb Meyers

Deb Meyers — Sat, 07 Jul 2012 17:25:29 +0000

Thank you for posting this! I pinned it. We are praying about a Korean exchange student this year…already have my rice cooker

By: Michelle @ The Willing Cook

Michelle @ The Willing Cook — Sat, 07 Jul 2012 03:42:22 +0000

I’d love to hear more about your history/heritage. Have you planned that gracelaced retreat yet?

By: Ruth

Ruth — Fri, 06 Jul 2012 22:40:32 +0000

When The Preacher and I were in China, we ate Korean BBQ almost every night. It was delicious. Then I went to Seoul to visit a friend…and of course…sealed my love affair with Korean cuisine!

By: Michelle @ The Willing Cook

Michelle @ The Willing Cook — Fri, 06 Jul 2012 13:34:05 +0000

When my husband and I get the chance to go on a date, we often end up at a Korean restaurant. We have come to love Kimchi, but I’ve never made it. I can’t wait to give your recipe a try!